Monday, August 30, 2010

August 2010

 Happy August!
We've been smiling,

and cooing around here!

Garden
The flowers have really burst forth in our front yard!


The white zinnia's really helped to fill in some bare spots in the border.

I'm sparing you the pictures of our backyard. Who wants to look at bare dirt spots and dried up plants?  My goal is next year to be showing you pictures of a back yard with lush plants and pretty flowers.

Bible
A verse that I have enjoyed this month is Isaiah 50:10
"Who is among you that fears the LORD,
         That obeys the voice of His servant,
         That walks in darkness and has no light?
         Let him trust in the name of the LORD and rely on his God."
 When I am in a situation that I feel like I don't have a light, I need to continue to rely on God and trust in His name (and He has so many wonderful names, Creator, Almighty, Father...)

Mocha Cheesecake

This month's recipe is one that I grew up enjoying on special occasions.   It actually isn't a cheesecake.  Instead is like a really rich ice cream cake.  Usually the recipes I post are healthy.  This is the opposite direction, but oh so good!  You won't be sorry you try this recipe.  Even if you mess it up and use real coffee grounds instead of instant coffee, like I did one time, you will still love it.

Frozen Mocha Cheesecake
1 1/4 c. chocolate wafer cookie crumbs (or graham cracker crumbs)
1/4 c. sugar
1/4 c. margarine or butter (melted)
1- 8 oz. package cream cheese, softened
1- 14 oz. can Sweetened Condensed Milk
2/3 c. chocolate flavored syrup
2 T. instant coffee
1 t. hot water
1 c. (1/2 pint) whipping cream, whipped

In small bowl, combine crumbs, sugar and margarine.  In buttered 9-inch spring form pan or 13x9-inch baking dish, pat crumbs firmly on bottom and up sides of pan.  Chill.  In large mixer bowl, beat cheese until fluffy; add sweetened condensed milk and chocolate syrup.  In small bowl, dissolve coffee in water, add to mixture.  Mix well. Fold in whipped cream.  Pour into prepared pan.  Cover.  Freeze 6 hours or until firm.

Printable Copy of Recipe

Crafts
Here are some party decorations I made for a baby shower.

Isn't Luke's grandma's sewing machine awesome!
 Ruffle crepe paper by layering two pieces and then sewing down the middle.  More information here.

 Cut triangles out of scrapbook paper, glue to a string, and then you have a fun triangle banner.